A woman who just recently gave birth in a Japanese hospital shared some of the pictures of the food that she had while staying in the maternity ward. And much to everyone’s surprise, the food was very enticing – based on how it was presented.
The unnamed woman stayed in a hospital in Japan for 12 days. During her time there, she took the opportunity to document all the food that they served by picturing them and sharing it on Imgur.
“Omuraisu, macaroni salad, chicken soup, squid rings, fruit, green tea.”
“Salmon with mushroom sauce, soba noodles, rice, eggplant and beef, broccoli, hijiki salad.”
“Sea bream, pasta salad, chicken meatballs, pickled daikon, rice, miso soap, chawan mushi, green tea.”
“Chicken fingers with shredded cabbage salad, bitter melon stir fry, agedashi tofu, carrot salad, rice, miso soup.”
“Mackerel, konbu salad, natto, spinach salad, miso soup, rice, milk, green tea.”
“Mushroom pasta, potato salad, broccoli and bacon salad, chicken soup, fruit, bread, green tea.”
“Cod, shredded cabbage salad, pasta salad, sweet potato and peas, rice, green tea.”
“Salmon, tofu, spinach salad, natto, miso soup, rice, milk.”
“Chicken with mushroom sauce, braised pumpkin and pork, daikon carrot salad, rice, miso soup, chawan mushi.”
“Fried fish with tartar sauce, braised mountain potatoes, hijiki salad, spinach and carrot stir fry, rice, green tea.”
“Forget this fish name, braised vegetables, niku jaga (meat and potatoes), cucumber and baby corn salad, rice, miso soup, green tea.”
“Final “Oiwai (Celebration) Dinner”: Camembert and raisins, roast beef, mashed potatoes, kabocha, lotus root with gravy, corn soup, rice, salad, tiramisu, fruit, orange juice, green tea.”
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